Seasonal Flavors

regular gluten-free vegan/gluten-free

Grandma's Garden

fresh corn, nutmeg, cornmeal and vanilla bean batter topped with a rosemary brown butter frosting, garnished with a sprig of fresh rosemary

Dulce de Leche

vanilla sponge cake with a dulce de leche soak, frosted with a vanilla mascarpone whip

Beignet

spice cake dipped in butter and sugar – our spin on the New Orleans classic

Strawberries & Cream

fresh strawberry cake baked with a white chocolate truffle topped with white chocolate buttercream, garnished with a fresh strawberry slice and white chocolate shaving

Top

Hot Chocolate

German chocolate cake with a chocolate truffle baked inside, topped with marshmallow buttercream and dusted with cocoa powder

Not Your Cardamom

butternut and acorn squash cake, frosted with Barolo chinato buttercream and a dusting of fresh cardamom

The Local Wino

champagne angel-food batter filled with petit manseng soaked wine berries, topped with champagne and petit manseng butercream

Tres Leche

vanilla sponge cake filled with tres leche center, topped with mascarpone whipped frosting

GlutenFree

Patty Cake

chocolate buttermilk cake baked with Peppermint Patty candy pieces, frosted with either cream cheese icing or chocolate buttercream

Mint Julep

bourbon crème de menthe cake with bourbon mint buttercream and fresh mint garnish

White Christmas

white chocolate-vanilla cake with a fresh cranberry and pear filling topped with white chocolate buttercream

Blood Orange & Olive Oil

fresh blood orange and olive oil cake with a blood orange center frosted with honey buttercream

Eggnog

eggnog-vanilla cake with eggnog buttercream, garnished with freshly grated nutmeg

Peaches & Cream

vanilla cake with peach compote filling, topped with a vanilla bean mascarpone whip frosting

Candy Cane

chocolate buttermilk cake frosted with red and white swirled mint buttercream

Churro

brown sugar vanilla and cinnamon cake frosted with cream cheese icing with a cinnamon sugar garnish

Boys of Summer

brown sugar vanilla peach cake with a blueberry and blackberry compote filling frosted with boysenberry buttercream

VeganGlutenFree

Fall Festival

cranberry cake with a caramelized pear filling, topped with apple butter buttercream

Candied Sweet Potato

roasted sweet potato batter filled with marshmallow fluff and topped with marshmallow frosting

Jolly Pumpkin

brown butter pumpkin cake topped with brown sugar bourbon buttercream

Brown Butter Pumpkin

pumpkin cake with brown butter glaze topped with a toasted pumpkin seed

Gingerbread

lemon gingerbread cake topped with brown sugar seven minute frosting

Fancy

Brown sugar and rum cake with a caramelized pear filling topped with brown sugar seven-minute frosting

Virginia's President

cherry almond cake with a sour cherry center topped with almond buttercream

Derby Berry

orange marmalade cake filled with strawberry compote with orange marmalade buttercream, garnished with fresh strawberry, almond slivers, and honey drizzle